Adventures In Food and Wine

Join me in my kitchen while I embark on a journey of cooking and enjoying food and wine.

Friday, August 25, 2006

Picante/Salsa Success at last!

When I got home from work today I peeled and chopped the tomatoes I picked yesterday.
I processed 7 pints of my picante/salsa sauce. What do you think?

Now that I have the canning bug for this year, I wonder what I can make next!
Recipe for the salsa is two posts down.


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